Is tulsi and Thai basil the same?

Is tulsi and Thai basil the same?

It is also known as Thai holy basil or by its Indian name, tulasi or tulsi; it is widely used in India for culinary, medicinal, and religious purposes.

Is basil the same as basilicum?

Basil (/ˈbæzəl/, also US: /ˈbeɪzəl/; Ocimum basilicum), also called great basil, is a culinary herb of the family Lamiaceae (mints). It is a tender plant, and is used in cuisines worldwide.

What is Ocimum basilicum used for?

Ocimum basilicum L. (Lamiaceae) commonly known as sweet basil, has been used as a traditional medicinal plant for the treatment of headaches, coughs, diarrhea, constipation, warts, worms, and kidney malfunctions.

Can you eat Ocimum basilicum?

Basil. Basil, Ocimum basilicum, is a popular, half-hardy to tender herb used in a variety of summer dishes, and works particularly well when eaten with tomatoes. It may also be grown with tomatoes, used as a companion plant to deter whitefly.

What is the difference between Thai basil and Thai holy basil?

The main difference between Thai basil and holy basil is their flavor. Thai basil has a sweet, anise quality whereas holy basil is found to be spicy and peppery. What is this? Holy basil can often be called Thai holy basil making it confusing to differentiate that they are, in fact, not the same herb.

What is the difference between Thai basil and sweet basil?

Appearance: Thai basil has purple stems, while sweet basil has green stems. The leaves of Thai basil are narrower than sweet basil leaves and have a slightly serrated edge. Sweet basil leaves also tend to be more delicate than sturdy Thai basil leaves.

Can you eat Ocimum?

There are many different types of Basil (Ocimum Basilicum) – large and dwarf forms, with green, purple, or variegated leaves. Many of these widely grown plants are ornamental, as well as edible. Italian cooks love this easy-to-grow herb and use it generously in their sauces.

Is Ocimum basilicum annual?

Sweet Basil (Ocimum basilicum) is an annual herb in the culinary herb garden. New seeds, plants, or cuttings need to be planted each spring. Basil plants grow from seeds in the spring, produce basil leaves in the summer, and eventually flower and grow seeds as fall approaches.

Can Thai basil replace holy basil?

It gives a pungent flavor to the dish. But if one is unable to get Thai Basil leaves, they can use some other Basil leaves as a Thai Basil Substitute. Holy Basil – Holy basil adds a spicy flavor to Thai dishes. This herb is added to make the food aroma stronger.

What is the taxonomy of Thai basil?

Taxonomy and nomenclature. Thai basil itself has multiple cultivars. One cultivar commonly grown in the United States is ‘Siam Queen’. Thai basil may sometimes be called anise basil or licorice basil, in reference to its anise- and licorice-like scent and taste, but it is different from the Western strains bearing these same names.

What is Thai holy basil?

Holy basil ( O. tenuiflorum ), mreah-pruv ( Khmer: ម្រះព្រៅ ), or kaphrao ( Thai: กะเพรา ), which has a spicy, peppery, clove-like taste, may be the basil Thai people love most. : 93 . It is also known as Thai holy basil or by its Indian name, tulasi or tulsi; it is widely used in India for culinary, medicinal, and religious purposes.

Is Siam Queen Basil an annual or perennial?

Thai Basil ‘Siam Queen’, Siam Queen Basil An improved Thai basil or tropical basil, Ocimum basilicum ‘Siam Queen’ is a vigorous annual herb boasting highly aromatic, glossy green leaves rich of a licorice basil aroma. As an added bonus, it is late to produce flowers, which often make basil develop a bitter taste.

Is Thai basil decussate?

Its leaves are opposite and decussate. As implied by its scientific name, Thai basil flowers in the form of a thyrse. The inflorescence is purple, and the flowers when open are pink. Thai basil is a tender perennial but is typically grown as an annual.