What foods should you avoid when taking Coumadin?
Foods to limit while taking warfarin
- kale.
- spinach.
- brussels sprouts.
- parsley.
- collard greens.
- mustard greens.
- endive.
- red cabbage.
Can you eat cabbage while on warfarin?
Vitamin K aids clotting, so patients on the anti-clotting drug (or “anticoagulant”) warfarin are often warned by their physicians to limit the amount of foods rich in the nutrient. These foods include green vegetables such as spinach, kale, broccoli, cabbage, Brussels sprouts and many others.
What vitamins should you avoid when taking blood thinners?
If you are a heart patient who is taking blood thinners, such as warfarin (Coumadin®), you need to be careful not to overdo vitamin K. Blood thinners are often prescribed for people at risk for developing harmful blood clots.
What is a critical INR level?
Normal and Critical Findings [8]For patients who are on anticoagulant therapy, the therapeutic INR ranges between 2.0 to 3.0. INR levels above 4.9 are considered critical values and increase the risk of bleeding.
Are tomatoes high in vitamin K?
Tomatoes are the major dietary source of the antioxidant lycopene, which has been linked to many health benefits, including reduced risk of heart disease and cancer. They are also a great source of vitamin C, potassium, folate, and vitamin K.
What foods have the highest vitamin K?
Kale. Kale is a delicious leafy vegetable not only high in vitamin K,but also offers plenty of vitamin A,vitamin C and manganese.
What fruits are high in vitamin K?
– Kiwi fruit 1 medium 27.8 mcg – Peach 1 medium 3.9 mcg – Plums 1 medium 4.2 mcg – Canned pumpkin 1/2 cup 19.6 mcg – Raisins 1.5 oz. 1.5 mcg – Fresh strawberries 4 oz. 2.5 mcg – Watermelon 4 oz. 0.1 mcbg. Is it safe to eat cranberries while on Coumadin (warfarin)? Are blueberries and blackberries safe for a Coumadin (warfarin) user to eat regularly?
What vegetables are low in vitamin K?
Turnips (raw or cooked) — 0.1 micrograms
Why vitamin K can be dangerous if you take warfarin?
Vitamin K functions to lower your INR values, which means that warfarin may not be effective for preventing a blood clot. Warfarin increases your INR values, which slows blood clotting. If warfarin is too effective, you will bleed more easily and quickly, which can be dangerous.