Is pacari chocolate vegan?

Pacari is your delicious, vegan, organic, fair trade chocolate made in Ecuador, the land of the origins of cacao.

What is Ecuador chocolate?

Ecuador is most famous for its rare Arriba cocoa beans. These beans are used to make high-end chocolate for discerning chocolate lovers. Some Arriba cacao trees are over a hundred years old. Arriba means “up” or “above” in Spanish, a reference to the fact that these beans grow up-river from the port city of Guayaquil.

Is Theo organic chocolate vegan?

VEGAN & SOY FREE: This Theo chocolate bar is Vegan, Soy Free, Kosher and Non-GMO.

Does pacari ship to us?

We can ship anywhere in the world!

What does pacari mean?

The name Pacari is primarily a gender-neutral name of Incan origin that means Cave Of Refuge.

Why is Ecuadorian chocolate so good?

Mr Peralta says the quality of Ecuador’s chocolate is due to the country’s diversity in terrain and equatorial location on the equator. While Ecuadorean chocolate is known for its floral characteristics, some beans taste more like fruits, while others have a nutty flavour.

Is Ecuador chocolate the best?

Throughout the world, just 5% of cacao is given the prestigious Fine Aroma label, with chocolate from Ecuador accounting for 63%. And as we know, a chocolate’s aroma plays a significant role in the flavor, making Ecuadorian chocolate some of the most flavorful in the world.

Is Theo dairy free?

The Facts on Theo Dark Chocolate Bars (Vegan Varieties) Certifications: These Theo Dark Chocolate Bars are Certified Organic, Fair Trade Certified, and Certified Kosher D (for dairy equipment, not ingredients; see our Understanding Kosher Guide).

Is cocoa butter vegan?

Cocoa butter is naturally free of dairy, eggs, honey, and other animal-derived ingredients, making it suitable for vegans. However, many products made with cocoa butter aren’t vegan, so it’s best to check a food’s nutrition label before eating it.

Where is pacari located?

Ecuador
Pacari Chocolate is the first chocolate company in the world to receive a biodynamic certification from Demeter International….Pacari Chocolate.

Type	Privately held company
Founder	Santiago Peralta & Carla Barboto
Headquarters	Quito, Julio Zaldumbide N25-24 y Miravalle , Ecuador
Area served	Worldwide

Where is pacari chocolate made?

One company aiming to do exactly that is Pacari, a chocolate maker keeping its organic cacao bean to chocolate bar production in Ecuador. A 13-time award winner at the 2015 International Chocolate Awards, Pacari was founded in Quito in 2002 by native Ecuadorian Santiago Peralta and his wife, Clara Barboto.

Who owns pacari chocolate?

Santiago Peralta
Pacari Chocolate was founded in 2002 by Santiago Peralta and Carla Barboto, who own and operate the company. Pacari Chocolate is the first chocolate company in the world to receive a biodynamic certification from Demeter International….Pacari Chocolate.

Type	Privately held company
Website	www.pacari.com