How do you make chicken casserole with Ritz crackers?

Steps to Make It In a bowl, combine the soup, sour cream, chicken broth, and diced, cooked chicken. Crumble 1 sleeve of Ritz crackers into the bottom of the prepared casserole dish. Drizzle half of the melted butter over the crackers. Spoon the mixture over the Ritz cracker layer.

Can you put chicken in a casserole raw?

Can I put raw chicken in a casserole? For this chicken casserole recipe, we normally use already cooked meat. You can use chicken breast, chicken thighs, or really any leftover chicken. It’s safe to use raw chicken as all of the bacteria will be killed as soon as the dish reaches 160°F.

How do you make Ritz cracker crumb topping?

Melt the butter. Crush the Ritz crackers and place in a bowl; they should look like coarse breadcrumbs. Mix the melted butter with the breadcrumbs. Pack the crumb mixture over the top and sides of the fish fillets.

How many breasts is 4 cups of chicken?

1 1/2 pounds of boneless skinless chicken breasts will give approximately 4 cups of shredded chicken breasts. 1 (8-ounce) boneless, skinless chicken breast will provide approximately 1 1/3 cups of shredded chicken when cooked in a pressure cooker.

Do you bake chicken casserole covered or uncovered?

Casseroles made of cooked ingredients are usually baked uncovered. If you like a crisper, browner top, be sure the casserole is uncovered for at least part of the bake time.

How do you add flavor to a casserole?

Herbs – For bright, fresh flavor, try adding fresh herbs to your casserole. Fresh herbs – add great flavor to casserole recipes. Parsley, rosemary, and basil are all great options. Dried herbs can also be used if you don’t have fresh herbs available.

How many Ritz crackers make a cup of crumbs?

Just grab some Ritz. It’ll take about 11 or 12 to get a 1/2 cup of crushed crackers.