Why Maison Kayser?

Si aujourd’hui la Maison Kayser est en mesure d’offrir des produits de qualité à travers le monde, c’est grâce à l’implication de ses collaborateurs. croquez !

When did Maison Kayser open in New York?

Founded in Paris in 1996, the first New York location of Maison Kayser opened in 2012 on the Upper East Side. It expanded to multiple locations in Manhattan in the following years and opened its first Brooklyn outpost in 2016.

How much did aurify pay for Maison Kayser?

In the bankruptcy document, Maison Kayser’s U.S. operator Cosmoledo LLC states that it agreed to sell all of its assets to Aurify, the same brand that recently purchased all the U.S. operations for beleaguered bakery chain Le Pain Quotidien for $3 million. It wasn’t immediately clear how much Aurify is paying for the Maison Kayser takeover.

Who owns Kayser?

Created by two French entrepreneurs, the American company, which held the Kayser franchise for the United States, was financed in particular by the investment fund of Charles Heilbronn, of the family shareholders of Chanel.