Who owns James Finlay?
Simeon is the Managing Director of James Finlay (Kenya) Limited (JFK), a wholly owned subsidiary of James Finlay Limited. Simeon joined JFK in August 2008 after a career spanning 20 years with one of Kenya’s leading tea producers.
What is the largest tea estate in Kenya?
Kericho tea plantation
One of the major tea plantation region in Kenya which is among the largest plantation in African which is Kericho tea plantation. It has been grown there since 1924. Tea is planted in an area of over 157,720 hectares, with production of about 345,817 metric tonnes made of tea.
Who owns tea plantations in Kenya?
Tea farming in Kenya is practised by small-holder farmers, like Lucy, who account for 60 per cent of tea production in Kenya (and mostly sell their tea to the KTDA), and on tea estates owned by large-scale producers, like Unilever.
Who owns Kericho tea farms?
Tea has been grown on the Kericho Estate since 1924, first by the British company Brooke Bond, and then by Unilever since 1984, mainly under the Lipton brand. The estates are close to the equator and at 2,000 metres above sea level – the ideal climate for cultivating high-quality tea.
How many tea factories are there in Kenya?
66 operational tea
Currently there are 66 operational tea factories under the KTDA (MS) Ltd management, each managed by a board of directors elected by and from among the growers of the specific factory catchment.
Which country has the best tea in Africa?
In 2020, Kenya was by far the highest producer of tea in Africa. The country’s production reached roughly570 thousand metric tons, which corresponded to nearly 70 percent of the continent’s tea output.
Which county produces most tea in Kenya?
The Kenya Bureau of Statistics says Kericho, Bomet and Nandi counties produce 46 per cent of the country’s tea. Black tea contributes a significant 26 per cent of total export earnings. It therefore means that the three counties contribute two per cent of Kenya’s GDP from just one crop.
Who owns tea farms in Kenya?
UTK owns 20 tea estates and eight factories manufacturing an average of 32 million kgs of tea per year. In January 2009 Unilever Tea delisted from the Nairobi Stock exchange after Brooke Bond took its holding in the company to 97.65 percent.
Who owns tea in Kenya?
Ownership structure KTDA Holdings limited is owned by small–scale tea farmers. The 600,000 small scale tea farmers are individual’s shareholders in the 54 factory companies, which in turn are corporate shareholders of KTDA Holdings Ltd. KTDA Holdings Ltd is an investment company that owns a number of subsidiaries.
Is tea farming profitable in Kenya?
It is notable that although Kenyan small -scale tea farmers are some of the best paid in the world in terms of net returns per kilo of green leaf, with farmers earning up to 75 per cent of the gross revenues, this good pay does not translate into economic wellbeing largely due to limited economies of scale.
What is Kenyan black tea?
Ajiri Kenyan Black Tea is exceptionally full-bodied and smooth. Winner of the “Best Black Tea” at the World Expo, this Kenyan Black Tea is grown in the Kisii Hills of western Kenya, an area known for its abundant rainfall and fertile soil.
Who brought tea to Africa?
The introduction of tea to Africa goes back to the end of the 19th century. It first originated in South Africa where the English started its cultivation to secure new sources of supply. Then, German settlers experimented with its cultivation on the slopes of Mount Cameroon and in Tanzania.
What certifications does James Finlay Kenya tea have?
Our teas are available with a wide range of certifications including Organic, Rainforest Alliance and Fairtrade. At James Finlay Kenya, we produce the following “marks” from the factories indicated below: Kitumbe Tea Factory (Fairtrade): Kapsongoi, Chemase (organic), Tenduet, Milima (orthodox)
Where does Finlays Tea come from?
On our tea farms in Kericho, to the west of Kenya’s Great Rift Valley, we plant, pluck and prepare millions of kilograms of fine highgrown black, green and organic teas. Finlays has been processing tea in Kenya for almost 100 years. Located around 2,000m above sea level, in total we produce 28m kgs of made tea every year.
Who are our people at the heart of our business in Kenya?
Our people are at the heart of our business in Kenya. We employ 7,000 people who live on our farms. We provide them and their families, with housing, schooling and medical services. Welfare infrastructure includes 13 dispensaries, 14 primary schools, 50 nursery schools and two secondary schools.